Tag Archives: traditions

Sweet Potato Pinza for All Saints

This sweet potato pinza is a typical Venetian cake consumed in occasion of Ognissanti, on November 1st. All Saints (Ognissanti) and the All Dead Souls (Giorno dei Morti) are still relatively hearth-felt festivities in the Italian tradition, and both are celebrated with rituals as much as traditional foods.

Both festivities seem to be of Celtic origin. For Celts, the new year began on November 1st, in correspondence with the end of the farming cycle. Divinities were called on earth to bless the new farming cycle and so, on the night between October 31st and November 1st, spirits would walk the earth, sharing with the living in this special time of the year.

When Christianity took over, the festivity of Samahain (from which Halloween originated) was turned into the Christian celebrations of All Saints and of All Dead Souls, while still maintaining the semblance of the original pagan cult.

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